Occupying a prime spot on Marine Promenade close to Wellington Pier and Sea Life Centre, Harry Ramsden’s landmark Great Yarmouth restaurant is a perfect spot to tuck into fresh fish, real potato chips and our signature mushy peas overlooking the water. A converted museum, Harry Ramsden’s Great Yarmouth is full of atmospheric nautical details, while large windows on its ‘Top Deck’ afford lovely sea views.
The site also boasts a takeaway where you can pick up a tasty cod, haddock or scampi, freshly cooked in our secret recipe batter, to take home or for a stroll along the waterfront.
Our people are the heart of our business and essential to the smooth running of our restaurants. Whether you’re a part of the restaurant, take away or kitchen team, you’ll be playing a vital role in helping us maintain the high standards our customers have come to expect, and ensuring they receive quality products and excellent service every time they visit.
Current seasonal, full-time and part-time opportunities at Harry Ramsden’s Great Yarmouth…
WAITER / WAITRESS – Read Full Description Here
TAKE AWAY TEAM MEMBER / COUNTER SERVER – Read Full Description Here
RUNNER / BUSSER – Read Full Description Here
LINE CHEF – up to £8.25 per hour – Read Full Description Here
CHEF – FRYER – up to £8.25 per hour – Read Full Description Here
CHEF – FISH CUTTER – up to £8.25 per hour – Read Full Description Here
To apply for any of the above positions, please send your CV and a note of the position you are interested in to HR.Greatyarmouth@harryramsdens.com